Tuna Fritters / Burger Patties



Ingredients:

1 can Century Tuna Flakes in Oil
1 piece egg
3 spoon flour

1/2 cup bread crumbs (approximate only)
1 piece carrot (grated)

1 stalk celery (finely chopped)
1 small onion (finely chopped)
pepper and salt

How to cook:

1. Separate the oil from the tuna flakes and mashed.
2. Beat the egg and mix well with the rest of the ingredients. Chill for one hour.
3. Then make your burger patties and fry.

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